S-4.1.1, r. 2 - Educational Childcare Regulation

Full text
113. All food prepared on or brought onto the premises must be kept and served by the educational childcare provider under sanitary conditions at the appropriate temperature.
O.C. 582-2006, s. 113.
113. All food prepared on or brought onto the premises must be kept and served by the childcare provider under sanitary conditions at the appropriate temperature.
O.C. 582-2006, s. 113.